Restaurants and Food Stands


Constructing or Buying a Restaurant

All food service establishments must have a valid permit from this office in order to operate. Prior to the construction of a new establishment, plans must be submitted and approved by the Environmental Health Office and other regulatory agencies, such as Building Inspections. An existing permit is not transferable from one owner to another. When an establishment changes ownership, our office must be contacted to conduct an evaluation of the establishment prior to opening in order for a transitional permit to be issued to the new owner. The transitional permit allows the new operator 180 days to repair all non-compliant items found during the initial evaluation.

Plan Review Application for New Construction of a Food Service Establishment

Transitional Permit Application (existing Food Service Establishment with a change of ownership)

Water Heater Size Requirements Calculator 

 

 

 



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Page last updated:  September 10, 2025




Todd Ramsey
Director

todd.ramsey@johnstonnc.gov


309 E. Market Street
Smithfield, NC 27577


Phone: (919) 989-5180
Fax: (919) 989-5190


To find a copy of your septic permit,
send request to

envhealth@johnstonnc.gov


Hours of Operation

Monday - Friday, 8:00 a.m. - 5:00 p.m.
(except holidays)

View Complete Employee Directory

About Us

Johnston County Environmental Health is an Accredited Health Department

No Smoking Indoors picture Call 1-800-662-7030, www.smokefree.nc.gov